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  • T-Bone Steaks
    • Beef
      • Sides / Fronts / Hinds
      • Steaks
      • Beef Roasts
    • Pork
      • Bacon
      • Hams
    • Sausages
      • Smoked Sausages
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Home » All Recipes » Beer Bread
All Recipes Breads

Beer Bread

Print
Beer Bread

Rating: 31

Ingredients

  • 1 12 oz (336 grm). beer
  • 2 tbsp (30 ml) sugar
  • 3 cups (700 ml) self-rising flour

Instructions

  • Mix all.
  • Pour in greased pan.
  • Press down with the back of a wet spoon.
  • Oil the top.
  • Bake at 350 degrees (175 C.) for 1 hr and 20 min
3.1
http://www.purecountrymeats.com/beer-bread/

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